Seeded Sourdough (Sat Only)

By May 15, 2017 No Comments

About This Bake

A stoneground white, wholemeal and rye blend of flours fermented with naturally occurring yeasts and bacteria.  Roasted sunflower seeds, sesame and golden linseeds provide added nutritional value as well as a gorgeous nutty flavour.


Our Ingredients

Wheat Flour (Wheat), Rye Flour (Rye)Water, Sunflower Seeds (Sunflower), Golden Linseeds (Linseed), Sesame (Sesame), Salt

Get your order in

Want this bake? If you’d like to ensure you get it on the day that you require, use your loaf and pre order by either texting or calling 07974 305577.  Alternatively click below to be directed to our contact page!

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