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Adam

The Stratford Loaf

By | Bread

About This Bake

Made with Windrush Flour from Matthews Mill in The Cotswolds, fresh yeast, salt and water – nothing else, no chemical enhancers or additives. Just four ingredients mixed and proved very slowly in a cool environment to create a loaf with a good flavour and open structure. Our most popular loaf which makes exceptionally good toast.
 £2.50

Our Ingredients

Wheat Flour (Wheat), Water, Salt, Yeast

Get your order in

Want this bake? If you’d like to reserve your breads, use your loaf and pre order by either texting or calling 07974 305577.  Alternatively click below to be directed to our contact page!

Contact us

Basic Bread-making Course

By | Courses

About This Course

Suitable for absolute beginners and those with some bread-making experience

Updated 30th October 2018

We have had some great times this year teaching others how to bake real bread, focaccia, pizza and Chelsea buns…. All our 2018 courses are fully booked so, if you would like to join us, here are the dates for 2019:
17 February
3, 17 & 31 March
7 April
12 & 19 May
9 & 23 June
If you would like to purchase a Gift Voucher (£95 per person) as a Christmas present, please let us know and we will make the voucher valid until 30 June 2019.
We look forward to more baking days filled with laughter and friendship.

The Schedule

The best place to start is at the beginning so this course will teach you the basics.  We’ll start the day by measuring, mixing and kneading by hand a simple white yeasted dough.  While it is proving, we’ll create another dough and talk about the ingredients and stages of making bread.  Then we get busy – shaping, proving, slashing and baking our first loaves.  As soon as they’re out of the oven, it’s onto creating a delicious handmade pizza for lunch (with a glass of wine, of course!) then moving onto Italian Focaccia and shaped rolls before finishing off the day’s baking by rolling up some Chelsea Buns.  There’s a welcome cuppa whilst the buns bake and when they’re ready, we all devour a sumptuously soft Chelsea Bun straight from the oven!  You’ll go home laden with all your handmade freshly-baked breads and buns as well as all the recipes so that you can bake everything again.

Course fee: £95 per person

Want more information?

If you are looking for more information on the above course then please contact Jane on
07974 305577.  Alternatively click below to be directed to our contact page!

Contact us

Header Blog Post 2

By | Heading Blog Article

About This Bake

Made with Windrush Flour from Matthews Mill in The Cotswolds, fresh yeast, salt and water – nothing else, no chemical enhancers or additives. Just four ingredients mixed with care, kneaded, proved very slowly and left to work their magic…. Our most popular loaf which makes exceptionally good toast.

Small £1.25
Large £2.50

Our Ingredients

Wholemeal Flour (Wheat), Water, Caramelised Sugar, Yeast, Wheat Protein, Soya Flour, Salt, Wheat Flour (with added Calcium, Iron, Niacin, Thiamin), Emulsifiers: E471, E472e, E481; Preservative: E282, Vegetable Fat (Palm, Rapeseed), Flour Treatment Agent: Ascorbic Acid, Wheat Starch.

“Thank you so much!! This was such a hit at my sister's shower!! Everything was amazing and delicious!! You all were a pleasure to work with, and we will be back soon! Thanks again!”

Mr. NectarThemeNectar

Header Blog Post 1

By | Heading Blog Article

About This Bake

Made with Windrush Flour from Matthews Mill in The Cotswolds, fresh yeast, salt and water – nothing else, no chemical enhancers or additives. Just four ingredients mixed with care, kneaded, proved very slowly and left to work their magic…. Our most popular loaf which makes exceptionally good toast.

Small £1.25
Large £2.50

Our Ingredients

Wholemeal Flour (Wheat), Water, Caramelised Sugar, Yeast, Wheat Protein, Soya Flour, Salt, Wheat Flour (with added Calcium, Iron, Niacin, Thiamin), Emulsifiers: E471, E472e, E481; Preservative: E282, Vegetable Fat (Palm, Rapeseed), Flour Treatment Agent: Ascorbic Acid, Wheat Starch.

“Thank you so much!! This was such a hit at my sister's shower!! Everything was amazing and delicious!! You all were a pleasure to work with, and we will be back soon! Thanks again!”

Mr. NectarThemeNectar

Blog Three

By | Uncategorized

W hen it is a paradisematic country, in which roasted parts of sentences fly into your mouth. Even the all-powerful Pointing has no control about the blind texts it is an almost unorthographic life One day however a small line of blind text by the name of Lorem Ipsum decided to leave for the far World of Grammar. The Big Oxmox advised her not to do so, because there were thousands of bad Commas, wild Question Marks and devious Semikoli, but the Little Blind Text didn’t listen. She packed her seven versalia, put her initial into the belt and made herself on the way. When she reached the first hills of the Italic Mountains, she had a last view back on the skyline of her hometown Bookmarksgrove, the headline of Alphabet Village and the subline of her own road, the Line Lane.

“Far far away, behind the word mountains, far from the countries Vokalia and Consonantia, there live the blind texts. Separated they live in Bookmarksgrove right at the coast of the Semantics, a large language ocean.”

Mr. NectarThemeNectar

but the Little Blind Text didn’t listen. She packed her seven versalia, put her initial into the belt and made herself on the way. When she reached the first hills of the Italic Mountains, she had a last view back on the skyline of her hometown Bookmarksgrove, the headline of Alphabet Village and the subline of her own road, the Line Lane. Pityful a rethoric question ran over her cheek, then.

Blog Two

By | Uncategorized

W hen it is a paradisematic country, in which roasted parts of sentences fly into your mouth. Even the all-powerful Pointing has no control about the blind texts it is an almost unorthographic life One day however a small line of blind text by the name of Lorem Ipsum decided to leave for the far World of Grammar. The Big Oxmox advised her not to do so, because there were thousands of bad Commas, wild Question Marks and devious Semikoli, but the Little Blind Text didn’t listen. She packed her seven versalia, put her initial into the belt and made herself on the way. When she reached the first hills of the Italic Mountains, she had a last view back on the skyline of her hometown Bookmarksgrove, the headline of Alphabet Village and the subline of her own road, the Line Lane.

“Far far away, behind the word mountains, far from the countries Vokalia and Consonantia, there live the blind texts. Separated they live in Bookmarksgrove right at the coast of the Semantics, a large language ocean.”

Mr. NectarThemeNectar

but the Little Blind Text didn’t listen. She packed her seven versalia, put her initial into the belt and made herself on the way. When she reached the first hills of the Italic Mountains, she had a last view back on the skyline of her hometown Bookmarksgrove, the headline of Alphabet Village and the subline of her own road, the Line Lane. Pityful a rethoric question ran over her cheek, then.

Blog One.

By | Uncategorized | No Comments

W hen it is a paradisematic country, in which roasted parts of sentences fly into your mouth. Even the all-powerful Pointing has no control about the blind texts it is an almost unorthographic life One day however a small line of blind text by the name of Lorem Ipsum decided to leave for the far World of Grammar. The Big Oxmox advised her not to do so, because there were thousands of bad Commas, wild Question Marks and devious Semikoli, but the Little Blind Text didn’t listen. She packed her seven versalia, put her initial into the belt and made herself on the way. When she reached the first hills of the Italic Mountains, she had a last view back on the skyline of her hometown Bookmarksgrove, the headline of Alphabet Village and the subline of her own road, the Line Lane.

“Far far away, behind the word mountains, far from the countries Vokalia and Consonantia, there live the blind texts. Separated they live in Bookmarksgrove right at the coast of the Semantics, a large language ocean.”

Mr. NectarThemeNectar

but the Little Blind Text didn’t listen. She packed her seven versalia, put her initial into the belt and made herself on the way. When she reached the first hills of the Italic Mountains, she had a last view back on the skyline of her hometown Bookmarksgrove, the headline of Alphabet Village and the subline of her own road, the Line Lane. Pityful a rethoric question ran over her cheek, then.